![]() To date we have converted 14 different building layouts to a Black Bear Diner, illustrating our unique ability to provide a strong ROI in a multitude of real estate locations.” “The Mesquite diner is our latest converted building location, and a great representation of our versatile approach to opening new diners through both ground-up and conversion strategies. We are proud to introduce Black Bear Diner to the Dallas community, and are eager to grow our presence in Texas,” said Anita Adams, CEO of Black Bear Diner. ![]() “Our entrance into Dallas is a large milestone for our company as we continue our statewide expansion in Texas. Located at 3730 Towne Crossing Blvd, the opening is the company’s first of five impending Texas openings, and marks the brand’s 12th location in the state, following its recent openings in both McAllen and Pasadena. Redding, CA ( ) Black Bear Diner, the one-of-a-kind, bear-themed dining concept offering a family-friendly atmosphere and classic, home-style comfort food, today has announced its entrance into the Dallas market with the opening of its newest diner in Mesquite. The opening signals the end of another strong year for the company, which opened new diners in Texas, California, Utah, and Arizona.Company continues aggressive growth in the Lone Star State with five additional Texas openings coming soon in Mesquite, San Antonio, Amarillo, El Paso and Harker Heights The newest diner boasts 5,000 square feet and features Black Bear Diner’s updated design enhancements, including its exterior delivery and pickup window that expedites off-premise business. The opening marks the brand’s third diner in the Dallas-Fort Worth area, joining existing locations in Alliance and Mesquite. Early 2025 will see an additional five diners open as well.īlack Bear Diner ended the year by opening its newest diner located at 12613 South Freeway in Burleson, Texas on December 13. ![]() Locations include a third San Antonio diner, as well as additional diners in Dallas, Houston, and Rio Grande Valley. “Based on strong bottom-line performance, existing franchisees are investing in new diner locations, while new franchise partners have come aboard as Black Bear Diner complements their portfolio with our unique full-service brand.”Ĭontinuing its strategy of developing the strong Texas market, the company plans to open five new company-owned diners throughout the state in 2024. “The confidence in our brand is strong," said Anita Adams, Chief Executive Officer of Black Bear Diner. The new diners will combine conversions, ground-up new builds, and incorporate recent design enhancements to better accommodate off-premise dining. In addition to growth plans with current franchise partners for openings in California, Texas, and Arizona, Black Bear Diner has also welcomed two new franchise partners to its system – LVP Foodservice – with plans for four 2024 openings in Kansas, Arizona, Nevada, and Colorado and Gursavri Group, with plans for an Arizona diner. The company will open its doors to at least nine new franchise-owned diners and five new corporate-owned diners. Black Bear Diner announced its plans for growth in 2024 with 14 planned new diner openings.
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